Visit The Todd English Food Hall Marketplace on Thursdays to taste, connect and support local businesses developing specialty foods in the tri-state area.
Lorina Speciality Beverages | August 10th, 2017 | 12:00PM – 2:00PM
Lorina is a uniquely French all-natural artisanal soda. Manufactured in France since 1895, this elixir is only made with the finest ingredients, pure crystal sugar, pristine water from the Vosges sandstone and all natural flavors.
Founded in 1940 by Murray Greenberg, Murray’s Cheese is a NYC staple to New York City’s rich local purveyors of food and beverage history. As Murray’s has proclaimed themselves, “It’s a pretty safe bet to say that we’re cheese obsessed”.
Olivia’s Oatmeal Cookies
Olivia’s Kitchen is founded by Olivia Marjoram a graduate of Le Cordon Bleu, food stylist and recipe tester who is passionate about creating innovative, inspirational, colorful and naturally delicious desserts. She’ll visit The Todd English Food Hall to share her Oatmeal Cookies made with a family Irish recipe and showcase organic oats and locally sourced products. https://www.instagram.com/oliviaskitchennyc/
Accomplishing your goals requires more than determination – you need sustained, reliable energy, as well. Reinvigorate your body and intellect with UPTIME Energy Drinks. UPTIME Energy Drinks are designed to provide a balanced, energy boost with only a fraction of the supplements found in other energy drinks. Each drink contains about as much caffeine as a cup of premium, brewed coffee and is sweetened with natural, cane sugar.
Tastings at Todd English